Grilled Steak with Fresh Bruschetta
Served with lemon parsley potatoes and asparagus.
Description
Ring in the warm weather with this fresh grilled dinner. Juicy steak is flavored with balsamic vinegar, salt, and pepper to create a delectable marinade with a little acidic bite that we can’t get enough of. Topped with caramelized red onion and fresh tomatoes, this vitamin-filled combination will leave you swooning. We serve lemon parsley potatoes and roasted asparagus with this dish to add even more amazing savory flavor.